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|
Turkey Size |
In the Refrigerator |
In Cold Water |
|---|---|---|
|
4 to 12 pounds |
1 to 3 days |
2 to 6 hours |
|
12 to 16 pounds |
3 to 4 days |
6 to 8 hours |
|
16 to 20 pounds |
4 to 5 days |
8 to 10 hours |
|
20 to 24 pounds |
5 to 6 days |
10 to 12 hours |
